Kitchen Accessory Reviews

If you’re a farmer or hunter butchering your animals is an important skill, and so is having the best meat grinders in your kitchen to grind your meat. Sandwich spread. Sausages and patties. Chili. Pepperoni. These are but a few dishes that include meat, and not of the slab kind. Sure, you can depend on…

Intrigued by sous vide cooking, but don’t know where to start? A good place is, with the right vacuum sealer. It may seem complicated at first glance, but it really isn’t. It requires an extra dash of patience, but it is really worth it! Read on to find out what you stand to gain from…

Looking to make your water a little safer? There are various ways to solve that. Many, however, are expensive, cumbersome, and they might be left behind when you move out. By cost, ease of use and, of course, portability, a pitcher water filter might be your best bet. Need some guidance to pick the right…

One deer, 60 pounds. Trout or salmon, 13 pounds. The meat or fish that you get in one round outdoors will often be too much to eat in a single sitting. Here, we will cover why a vacuum sealer is the best way to preserve your prized catches, and how to choose the ideal option…

Fresh, tasty, and with much better texture: these are but a few of the advantages of making your own pasta, to say nothing of what you save by not spending a cent in diners or cafes. Are allergies a problem? Need to avoid gluten? With a pasta maker, you get to be in control, every…

Crisp skin. Juicy meat. Ready in a fraction of the time it takes to roast it. If you have never had (or cooked) deep fried turkey, you might want to turn it into your next cooking adventure. Depending on the time of year, you can even do it outdoors! All you need is an appropriate…

Two are the main concerns when working in the kitchen: one is keeping it as tidy as possible —if it is around you while you’re cooking, it has to be easy to clean—, the other is the long hours spent on your feet. That’s what this article is about: finding the best kitchen mat for…

Fried chicken’s popularity is evergreen: since its creation, it has remained a favorite of millions and a cornerstone of several wildly successful food franchises. Making this treat at home means you get to enjoy it whenever the craving hits, and it puts you in charge of the recipe. All you need is a deep fryer…

Mushrooms are a delicious addition to all kinds of foods, but they’re notorious for not lasting very long. While they don’t always fare well in the freezer, mushrooms are excellent dehydrated. You can then use them in all kinds of recipes, rehydrate them into soups and stews, and safely store mushrooms for a lot longer.…